Native Forest Coconut Cream, Unsweetened, Organic
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To make Native Forest™ Organic Coconut Cream, we press the meat of fresh organic coconuts, yielding an oil-rich extract that is mixed only with filtered water and a tiny amount (less than 1%) of organic guar gum from the seeds of the guar plant.
Organic coconut cream lends rich and creamy goodness to classic regional dishes, soups, curries, sauces, desserts and beverages. With a higher fat contend than our Classic Coconut Milk, it can be an ideal dairy replacement in numerous recipes.
- Gluten Free
- BPA Free
Serving suggestions: Chill, then whip until frothy. It makes a delicious topping for fruit pies, cobblers, puddings and sundaes.
Store at room temperature and shake well before using. Once opened, refrigerate remaining contents and enjoy within 4 days. May naturally separate or solidify when cold.
Organic coconut cream (organic coconut, water, guar gum)
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