POUCH NUTRITION FACTS: Servings: 16, Serv. Size: 1 (21g), Amount Per Serving: Calories 90, Total Fat 3.5g (4% DV), Sat. Fat 3g (15% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 70mg (3% DV), Total Carb. 15g (5% DV), Fiber 2g (7% DV), Total Sugars 5g (Incl. 4g Added Sugars, 8% DV), Protein 1g, Vit. D (0% DV), Calcium (0% DV), Iron (2% DV), Potas. (0% DV). Percent Daily Values are based on a 2,00 calorie diet.
BAKED WITH EGGS AND BUTTER NUTRITION FACTS: Servings: 16, Serv. Size: 1 (21g), Amount Per Serving: Calories 130, Total Fat 7g (9% DV), Sat. Fat 3.5g (18% DV), Trans Fat 0g, Cholest. 10mg (3% DV), Sodium 75mg (3% DV), Total Carb. 15g (5% DV), Fiber 2g (7% DV), Total Sugars 5g (Incl. 4g Added Sugars, 8% DV), Protein 2g, Vit. D (0% DV), Calcium (2% DV), Iron (2% DV), Potas. (0% DV). Percent Daily Values are based on a 2,00 calorie diet.