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Baking Sheet, Stainless Steel, 15 x 10 x 1 inch
Baking Sheet, Stainless Steel, 15 x 10 x 1 inch

Baking Sheet, Stainless Steel, 15 x 10 x 1 inch

$26.02 $0.00
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Please Note: All Appliances are warranted through manufacturer only!

Stainless steel 10" x 15" baking sheet. Ideal for rolls, cookies, brownies, toffee and fudge! May also be used as a Jelly Roll Pan. High quality, heavy duty, easy clean, durable.

Directions

Use and care for your stainless steel: Before use, remove all stickers and labels, wash thoroughly with warm soapy water, rinse and dry.

Do not let stainless steel items boil dry or allow dry stainless steel to remain on a hot electric unit or gas burner. If excessively overheated, the bottom may melt. Should melting occur, do not attempt to remove from burner until cookware has cooled.

Discoloration (blue or grayish stains) may occur due to cooking at high heat or cooking with starchy foods (rice, potatoes, peas, and beans).

Cleaning: Wash cookware with hot soapy water. For burned on food, use a nylon or plastic scouring pad.

Do not use steel wool as it may scratch and dull the finish.

Ingredients

stainless steel.

Customer Reviews

Based on 1 review
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Anonymous

The pan I received was not 15" x 10". It was 13-3/4" by 10". It was very light weight and there were no markings on the pan showing that it was Stainless Steel. And, it was warped.

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Ideal for rolls, cookies, brownies, toffee and fudge! May also be used as a Jelly Roll Pan. High quality, heavy duty, easy clean, durable.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"_mt4\"\u003e\n\u003cdiv class=\"_mt4\"\u003e\n\u003ch3 class=\"_mb1-5 _bold\"\u003eDirections\u003c\/h3\u003e\n\u003cdiv class=\"LongForm\"\u003e\n\u003cp\u003eUse and care for your stainless steel: Before use, remove all stickers and labels, wash thoroughly with warm soapy water, rinse and dry.\u003c\/p\u003e\n\u003cp\u003eDo not let stainless steel items boil dry or allow dry stainless steel to remain on a hot electric unit or gas burner. If excessively overheated, the bottom may melt. Should melting occur, do not attempt to remove from burner until cookware has cooled.\u003c\/p\u003e\n\u003cp\u003eDiscoloration (blue or grayish stains) may occur due to cooking at high heat or cooking with starchy foods (rice, potatoes, peas, and beans).\u003c\/p\u003e\n\u003cp\u003eCleaning: Wash cookware with hot soapy water. For burned on food, use a nylon or plastic scouring pad.\u003c\/p\u003e\n\u003cp\u003eDo not use steel wool as it may scratch and dull the finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"_mt4\"\u003e\n\u003cdiv class=\"LongForm\"\u003e\n\u003ch3 class=\"_mb1-5 _bold\"\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003estainless steel.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}